Communication from Justin of Gravy Boat Catering
Good Afternoon Moonfleet Members
Firstly, please let me take this opportunity to thank you all for your wonderful support during the last 5 months, It has been a pleasure to work at such a fantastic club, I have had the pleasure of meeting some really lovely people and I know Karen and Shelby, our front of house team have enjoyed it also.
Next week we shall be launching an eagerly awaited new menu to try and keep giving you all a greater selection of food.
As a way of thanking you all for your warm welcome and continued support, we would like to offer you the opportunity to enjoy any 1 course lunch from the new menu for only £2.00 (not including omelettes)
This offer will be running on Tuesday 20th and Thursday 22nd March.
To take advantage of this offer, you must pre-book your choice of meal by 2pm on Monday 19th March, this offer will not be valid for orders placed on the days of the offer due to stock control
You can book your meal one of three ways…..
– Email firstname.lastname@example.org
– Text 07833089048
– Fill in the order form at the club
Please give the name and meal choice of everyone in your party and what time you would like to eat.
Once again, thank you for your warm welcome this season and I look forward to seeing you all soon
The NEW menu is as follows:
MAIN MEALS £5.95
HAM, EGG AND CHIPS: – Gammon ham cooked and sliced on the premises and served with a fried egg and steak cut chips
FAGGOTS: – 2 locally sourced faggots served with buttered mash, gravy and seasonal veg.
LIVER AND BACON: – The old classic! Liver, bacon and onion in a rich gravy, served with buttered mash and seasonal veg.
FISH PIE: – Creamy, smoky fish served under a blanket of mash and served with seasonal veg and sliced bread.
CHILLI CON CARNE: – Slow cooked beef chilli served with rice, nachos and soured cream.
SCAMPI (£1.00 supplement): – Breaded wholetail scampi served with steak cut chips, peas and tartare sauce.
SAUSAGE, EGG AND CHIPS: – 2 cumberland sausages served with a fried egg and steak cut chips.
GIANT YORKSHIRE PUDDING: – Filled with 2 cumberland sausages, buttered mash and seasonal veg plus a boat of gravy.
COTTAGE PIE: – A zingy savoury mince and onion filling topped with buttered mash, with seasonal veg and gravy.
ALL DAY BREAKFAST: – 2 bacon, Cumberland sausage, fried egg, hash browns, tomato, beans and bread and butter.
LASAGNE: – A generous portion of traditional lasagne served with garlic bread and salad or steak cut chips.
OMELETTES: – A fluffy, 3 egg omelette served with steak cut chips and a choice of fillings. 1 Filling £5.95 or 2 Fillings £6.50. Choose from… Cheddar, ham, bacon, stilton. Tomato, onion, peppers, sausage (as our omelettes are made to order, please allow a slight delay during busy periods).
FISHY FRIDAY: – Served on Fridays only and quite a challenge! Homemade beer battered fish served with steak cut chips, mushy peas, tartare sauce and bread and butter.
2 COURSE MEAL £6.95*: – Add our dessert of the day to any MAIN MEAL for an extra £1.00 (Both courses must be ordered at the same time) *£7.95 for scampi or 2 filling omelette.
EXTRAS: – Steak Cut Chips £2.50 Garlic Bread £1.50 Garlic Bread with Cheese £1.95 Bread and butter (2 slices) 50p.
JACKET POTATOES: – Oven baked jacket potato served with salad and a choice of fillings. 1 Filling £3.95, 2 Fillings £4.95 or 3 Fillings £5.95. Choose from…. Ham, Cheddar, Tuna mayo, Beans, Egg mayo, Stilton, Brie, Bacon, Sausage.
SANDWICHES/WRAPS: –White or seeded bread or a tortilla wrap served with salad and crisps and a choice of fillings. Choose from…. Ham, Cheddar, Tuna mayo, Egg mayo, Stilton, Brie, BLT, Sausage (Add either pickle, mustard, cranberry sauce, mayo or onion chutney free of charge) £3.75 (toasted sandwich £3.95)
SOUP OF THE DAY: – An ever changing choice of homemade soup served with crusty bread £2.95
SOUP AND SANDWICH DEAL: – A bowl of our soup of the day, served with any of our sandwiches from the menu (1 filling only) £4.95
Gravy Boat Catering